Monday, 13 January 2014

Garlic Cauliflower Mash.

I love mashed potatoes! Creamy stodgy smooth mash! But unfortunately my body does not like it as much.

This recipe is another super easy one, a great way of satisfying a craving and substituting something we all love with a healthier and more nutritious version. 
This recipe is also great for the fact that you can mix any type if seasoning into it, as well as serving it with a variety of dishes. 
I'm thinking bacon and cabbage mash, and sausage mash and gravy! :)



RECIPE:

  • Cauliflower
  • Garlic Cloves x 2
  • 1 teaspoon of oil 
  • 1 teaspoon of sea salt
  • Lots of black pepper
  • 1 teaspoon of ghee/unclarified butter (normal butter works perfectly but I'm trying to follow paleo rules)
  • Spring Onion

  • Boil cauliflower
  • Mash/blend with crushed Garlic, oil and ghee
  • Stir in Salt, Pepper and thinly sliced Spring Onion
  • Top with more black pepper
  • Serve and Enjoy!!! 


Sofit xxxxxxx

No comments:

Post a Comment