Friday, 13 September 2013

Healthy Lentil & Veg soup

I don't know about you guys, but I am finding the sudden weather change depressing almost. Especially seen as just over a week ago I was tanning myself in Marbella- and now I'm jumping over puddles and getting umbrellas caught in my hair!

After work last night I could think of nothing more that I wanted to do than relax and have a bit of me time.

I made a massive hearty lentil soup- it was so good! I made loads and have put 4 more portions in the freezer! :)


I don't have exact amounts on how much I used because I just kept adding and tasting as I went. But I will give you a list of the ingredients.

Basically I: 
•Boiled some water with 2 organic vegan vegetable stock cubes and salt and pepper.
•Added 2 big chopped carrots
•1 big white onion
•3 stalks of celery
•1 cup of green lentils
•1 cup of yellow split peas
•3 big garlic cloves
• Chopped tomatoes (or 1 tin of toms)
•Chilli powder
•Mixed herbs
•Another stock cube and more salt and pepper

I boiled it all up for 15 minutes whilst stirring, then left it to simmer for 40 minutes- tasting and adding seasoning as I went.



I had about 3 kettle full amounts of water to mine- and it made 5 good sized portions.

I hope you enjoy it :)
I have lots and lots of soup recipes to come- I am so excited that winter is here. My winter recipes are my favourites! & I have so many of them!

Enjoy :) 


SoFit xxxxx



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