Love Cookies~ Chocolate Chip.

Yummy in my tummy!

I made these in 20 minutes (including cooking time) last night before a family meal.

They are healthy, light and soooo nice!

Top Tip- they are best served warm because thy are squidgey and the chocolate is gooey, so eat 2 quickly to yourself before sharing them out with others!! 

RECIPE:

• 2 cups of Almond Flour
• 1/2 tablespoon Baking Powder
• 1-2 teaspoon(s) Cinamon
• 1.5 teaspoon Vanilla
• 1/3 cup of melted Coconut Oil/Ghee
• 1/3 cup of Honey (organic & raw)
• 1 egg
• 1/2 teaspoon Salt
• Chocolate Chips~ or cut up Chocolate yourself (I used Green & Blacks Organic Cookig Chocolate)

• Preheat oven to 200c
• Combine all dry ingredients
• Separately combine all wet ingredients minus Oil/Ghee
• Mix with the dry and combine
• Slowly add in melted Oil/Ghee
• Stir in Chocolate chips
• Form balls of cookie mix
• Place onto baking paper (I ran out so used the matte side of foil)
• Gently press down onto the balls to slightly shape (they spread as they cook anyway- so just very gently press them)
• Cook for 10-13 minutes
• Serve immediately with a lovers kiss
• And enjoy!!!

Happy Valentines Day all,

Sofit xxxxxxxx