But, I also think that too much of it can be too sweet!
This is why I am very grateful for white flesh sweet potatoes- Paleo friendly and not as sweet at all- so they are perrrrrrfect for a baked potato.
I made dinner for my sister and friend Emma last week- Emma requested stuffed sweet potatoes after seeing the ones i previously made. I decided to make them a little differently.
Instead of cutting them in half and making them stuffed skins style, I kept them whole and in baked potato shape.
For the filling I used Turkey mince meat and Chorizo, instead of Chicken pieces. I was very very happy with the results. Especially because I baked a mix of orange & white flesh potatoes which reduced the sweetness. Delicious!
RECIPE:
- 3 orange flesh Sweet Potatoes
- 3 white flesh Sweet Potatoes
- Turkey mince
- Chopped Chorizo
- 4 Garlic cloves ~ diced
- 4 Mushrooms ~ diced
- 1 white Onion ~ diced
- Salt & Pepper
- Mixed Herbs
- Bake Potatoes for 1 hour on 180c
- Leave to cool ~ I left mine for 1 hour
- Brown Turkey mince with Garlic
- Add Onion ~ 3 mins (until softened)
- Add Mushroom, seasoning and Chorizo for 3-5 mins
- Slice sweet Potatoes and scoop out flesh into a bowl
- Mix the white and orange flesh together
- Mix/Stir Potatoe and Chorizo/Turkey mix
- Using 2 tablespoons scoop mix into balls and stuff back into Potatoes
- (Try and squeeze it all in and close the potato closed again)
- Place in the oven on 180c for 15-20 mins
- Serve and Enjoy!!
Sofit xxxxxxxxxxxx
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