Thursday, 14 November 2013

Winter dinner!

Dinner date with my boyfriend at my house tonight. I tried some new recipes for you all.

On the menu we had Winter Vege beef, rosemary roasted carrots and Pancetta wrapped sprouts. 

Amazing!





Vege Beef Recipe:
•Lean minced beef
•White Onions
•Mushrooms
•Carrots
•Swede
•Stock Cubes
•Salt and Pepper


•Brown off you mince- no oil required
•Add all veg chopped into square sizes
•Add beef stock and salt & pepper to taste


Serve! 






Pancetta Brussels Recipe:
•Brussell sprouts
•Pancetta


•Par boil sprouts in salted water for 3 minutes
•Wrap cooked sprouts in pancetta
•Fry in a pan without oil until desired crisp is achieved


Serve 







Rosemary roasted Carrot recipe:
•Carrots
•Rosemary
•Salt & Pepper
•Oil- coconut/olive/butter


•Par boil chunky chopped carrots in salted water for 3 minutes
•Put in a baking tray and add oil, salt & pepper and rosemary
•Cook on 180 for 20-30 minutes, shaking pan regularly


Serve 






Enjoy!




Sofit xxxxxx






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