Hash Brown!!

This recipe is amazing!

Honestly you need to try this one!!... And it's so easy to make too! 

I can't wait to hear your reviews!!

INGREDIENTS:

•1 white potato

•1 sweet potato

•1/2 a large white onion

•2 garlic cloves

•2 sausages

•Mince meat (just a little~ I used some from my meaty egg muffins)

•2 eggs

•Salt & Pepper

•Coconut/Olive oil

•Precook your sausage and mince meat

•Grate your potatoes and then

•Rinse potatoes well, using a colander, under running water

•Squeeze out as much of the water as possible by hand & place into a bowl 

•Mix 2 whisked eggs into the potato

•Add diced sausage (smaller the better) and mince into the potato 

•Lightly fry diced garlic and thinly sliced onion in a flat frying pan

•Add Garlic Onion to potato bowl

•Season and mix well

•Add a table spoon of oil to the pan

•Reduce heat in pan to Low-Medium

•Add hash brown mix and flatten down with a spatula

•Cook on low for approx 8-11 minutes ensuring edges don't stick

•Turn the hash brown onto a plate, re oil your pan & carefully transfer the hash brown into the pan (uncooked side down obvs)

•Flatten again & look after the edges

•Cook again for approx 8-11 mins

•Serve & Enjoy!!

I'm thinking of making this over Christmas with other breakfast bits and people am help themselves. Or you can cut it up into small serving sizes!

Sophie xxxxxx