Wednesday, 6 November 2013

Bonfire night treats.

I've been thinking about introducing all types of meals that I make and eat into my blog, and turning it more away from strictly clean to a more balanced lifestyle.

I thought I'd start with the amazing meal I had on bonfire night in North London- baked honey and garlic Camembert, toasted sourdough and fig salad.

It was absolutely amazing! I ate way too much of it! This was actually a portion for one person- but was shared between 2.
They had stuffed actual whole cloves into the cheese before heating it- insane! 😍



Yum yum!
All in moderation and keep active! :)


Sofit xxxxxx

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